
Ibisobanuro ku bicuruzwa
Tungurusumu yumukara ikorwa hifashishijwe ubushyuhe buke - fermentation yubushyuhe (iminsi 60-90 kuri dogere 60-80), ihindura ibibyimba (urugero, allicine) bihamyeS - Allyl - Cysteine (SAC)mugihe utanga antioxydants nyinshi. Ugereranije na tungurusumu mbisi, iratanga5-8 × ubushobozi bwa antioxydeant (ORAC Iruta cyangwa ingana na 50.000 μ mol TE / 100g)nta kurakaza umunuko, bigatuma biba byiza kubitunga umubiri.
Ibiranga ibicuruzwa
|
Parameter |
Ibisobanuro |
|
Inkomoko |
Tungurusumu nshya (Allium sativumL.) ufite imyaka 60-80 muminsi 60-90 |
|
Kugaragara |
Ifu yijimye kugeza umukara ifu nziza |
|
Ifumbire Ifatika |
S - Allyl - Cysteine (SAC), polifenol, polysaccharide |
|
Gukuramo Ikigereranyo |
10: 1, 20: 1 (birashoboka) |
|
Gukemura |
Amazi - gushonga (ako kanya) cyangwa lipide - gushonga (microencapsulated) |
|
Impamyabumenyi |
ISO22000, HACCP, Halal, (USDA / EU) Organic |
Isesengura ryibikoresho bya tekiniki
|
Ibigize |
Ibirimo / Ibiranga |
Inyungu |
|
S - Allyl - Cysteine (SAC) |
Birarenze cyangwa bingana na 2.0% (HPLC) |
Hepatoprotective (35% ↓ ALT / AST), kongera ubudahangarwa bw'umubiri |
|
Polifenol |
Kurenza cyangwa bingana na 5.0% (Folin - Ciocalteu) |
Antioxidant (Iruta cyangwa ingana na 90% DPPH scavenging) |
|
Polysaccharide |
Kurenza cyangwa bingana na 20% |
Ingaruka ya prebiotic (iteza imbereBifidobacteriumgukura) |
|
Pyrazines |
0.5-2.0% |
Aroma ivanze hamwe na antiplatelet |
Ibipimo by'ingenzi:
Ubushuhe: Ntabwo ari munsi cyangwa bingana na 5.0%
Ivu: Ntibiri cyangwa bingana na 3.0%
Microbial: Ibyapa byose bibarwa Bitarenze cyangwa bingana na 1.000 CFU / g
Ibyiza byibicuruzwa
✅ Bioavailability: 300% rate igipimo cyo kwinjiza binyuze muri fermentation
✅ Ibikorwa bibiri: Kurwanya okiside (2 × activity Igikorwa cya SOD) + ihindura ubudahangarwa
✅ Inda - Nshuti: Nta kurakara cyangwa umunuko ukomeye
✅ Byaragaragaye neza: Ibigeragezo 3 byabantu byemeza kugabanuka kwa LDL 15-20%
Porogaramu
Imirire
Ubuzima bwumwijima: Gukorana na silymarin (formulaire patenti)
Antioxidant Capsules: Uhujwe na astaxanthin (50% ↑ ORAC)
Food Ibiryo bikora
Kongera uburyohe: Ubusanzwe MSG ubundi
Gusimbuza amafunguro: 2-5% byiyongera byongera imirire
Cosmeceuticals
Kurwanya - Serumu zishaje: Irabuza MMP-1 (kugabanya 60%)
Kwita ku mutwe: Anti - guta umusatsi shampo (40% survival kubaho neza)
Imirire yinyamaswa
Ubudahangarwa bw'amatungo: Ibinini byokunywa imbwa / injangwe
Gupakira & Ububiko
- Gupakira: 1kg / umufuka wuzuye, 25kg / ingoma ya fibre (byemewe)
- Ububiko: Bika ahantu hakonje, humye, hafunzwe kandi urinzwe numucyo
- Ubuzima bwa Shelf: amezi 24 (mubihe bidafunguwe)

Serivisi imwe yo guhagarika
Ibikoresho bibisi → Ifu → Gukuramo → Ibicuruzwa bya OEM byarangiye
Uzigame 20% kubiciro, Ubwiza bukurikiranwa!

Ibirangantego: ifu ya tungurusumu yumukara, Ubushinwa itanga tungurusumu yumukara utanga ifu, uruganda















